Food Safety

Today’s food manufacturers want to do business with suppliers that demonstrate supreme dedication to Food Safety. TLC Ingredients follows a rigorous food safety and security program:

  • Our state-of-the-art facility has clearly defined and segregated areas for food ingredients.
  • We maintain the highest levels of food safety and sanitation, both through our HACCP plan and GMP procedures.

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  • We are proud of our recent GFSI Certification (IFS Logistics, Higher Level).

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  • TLC Ingredients is fully compliant with the Food Safety Modernization Act (FSMA). A recent Foreign Supplier Verification assessment found that 94% of all food products we sell are made in the U.S. and that all foreign sources of supply are GFSI-certified.

 

 

TLC Ingredients has partnered with the top food ingredient manufacturers to provide solutions to your most challenging food safety concerns:

  • Consider pHASE food grade acidulant, as well as IFP encapsulated acidulants, to lower the pH – and thus extend the shelf life – of your formulas, without adversely impacting flavor.
  • Hawkins has developed a line of next generation anti-microbials that are effective at low inclusion rates.
  • Antioxidants, both synthetic and are effective at preventing rancidity and improving color and flavor retention